Authentic Loco Moco Recipe (2024)

FAQs

What is loco moco sauce made of? ›

Gravy – Smother the loco moco burger in a classic brown gravy made with butter, beef broth, beef base, Worcestershire sauce, & a cornstarch slurry. We also love to add sweet onions & mushrooms to our beef gravy for an even more delicious heartiness.

For those not in the know, a Loco Moco is a hamburger patty with a fried egg on top covered with beef gravy and served over a mound of rice. It apparently originates in Hilo on the Big Island. There are apparently other variations of it that are served all over the islands.

loco meaning crazy, and moco meaning buger. Yup, that's right....Hawaii serves up one mean dish of crazy burgers. Don't believe me? Check it out here on our menu.

The dish was reportedly created at the Lincoln Grill restaurants in Hilo, Hawaii, in 1949 by its proprietors, Richard Inouye and his wife, Nancy, at the request of teenagers from the Lincoln Wreckers Sports club seeking something that differed from a sandwich, was inexpensive, and yet could be quickly prepared and ...

Traditionally its in the form of a patty, but there have been Burger Patties, Pocho Patties, Chicken Patties, Ham Patties, Turkey Patties, Ahi Patties, Shrimp Patties, and Salmon Patties.

Conclusion on eating Loco Moco

This classic dish combines the richness of a juicy hamburger patty, the lusciousness of a fried egg, the savory goodness of brown gravy, and the satisfying comfort of rice.

Born & raised on Maui, HI. The Loco Moco is considered one of the most popular dishes in Hawaii and is even served in several Hawaiian restaurants on the mainland. This dish has many variations, but the original Loco Moco was reportedly created at a restaurant in the town of Hilo, on the island of Hawaii in 1949.

As you can easily guess, loco moco is no diet food. It's a hearty meal that can easily total up to more than a 1000 calories. On their website, L & L Hawai'i Loco Moco comes in at a whopping 1369 calories. Their loco moco has two hamburger patties over rice, topped with brown gravy, and two fried eggs.

"Loco Moco is Hawaii's original homemade fast food and can be found at just about any fast food joint, roadside diner, mom and pop restaurant or lunch wagon in the Islands. There are many different versions of Loco Moco but they have 4 basic ingredients. Rice, a beef patty, sunny-side up egg and gravy.

puka To perforate, puncture, make a hole or opening. (PCP puta.) 2. vi. To pass through, appear, emerge, come out, get out of, issue, come into sight; to rise, as the sun.

What do you reply to Mahalo? ›

What is a Good Response to Mahalo? Expressing gratitude is an important value in Polynesian cultures, but so is humility. A common response to mahalo is a'ole pilikia, which means “no problem”. There is a deeper meaning behind each word—meanings that speak to how Hawaiians interact with nature and each other.

The true root of the island's love for SPAM^® products goes back to World War II, when the luncheon meat was served to GIs. By the end of the war, SPAM^® products were adopted into local culture, with Fried SPAM^® Classic and rice becoming a popular meal.

Coco Moco jelly juice is a refreshing drink offered by Hayati Group. Made with real fruit juice and chewy jelly pieces, this drink is the perfect thirst quencher on only for a hot summer day. The jelly pieces add a fun texture to the drink and come in a variety of flavors including peach, lychee, and mango.

It's quick, simple, and so satisfying. Traditional Loco Moco consists of white rice that is topped with a ground beef patty, a fried egg, and gravy.

poi, starchy Polynesian food paste made from the taro root. In Samoa and other Pacific islands, poi is a thick paste of pounded bananas or pineapples mixed with coconut cream; the word originally denoted the action of pounding the food to a pulp.

This dish has many variations, but the original Loco Moco was reportedly created at a restaurant in the town of Hilo, on the island of Hawaii in 1949. The dish came in response to requests from a group of teenagers seeking a dish that was an inexpensive alternative to a sandwich, but was still quick and easy to serve.

Hawaiian Sauce is made with orange and pineapple juice, and tamari. Everything comes together in around 10 minutes. This is such a great sauce that even picky eaters will devour, because it is fresh, satisfying and has all the amazing island flavors that you dream of.